appetizers
SOUP OF THE DAY
Priced Daily
FRENCH ONION SOUP
Baked With Smoked Mozzarella and Provolone
MAINE LOBSTER BISQUE
Sherry Cream
JUMBO LUMP BLUE CRAB CAKE
Garlic-Tomato Beurre Blanc, Crispy Capers
SOUTH AFRICAN LOBSTER TAIL
Tempura Fried, Asian Vegetable Salad, Soy-Ginger Sauce
CRISP FIRED OYSTERS
Roasted Jalapeno Tartar
BARBECUE JUMBO SHRIMP
Smoked Tomatoes, Barbecue Sauce
“PRIME SIRLOIN” STEAK TARTAR
Brioche Toast Points
OYSTERS ROCKEFELLER
Spinach, Pernod, Glacage
BAKED OYSTERS
Apple Wood Smoked Bacon, Maytag Blue Cheese and Leek Fondue
BAKED ESCARGOT
Herb-Garlic Butter
chilled shellfish and raw bar
SHRIMP COCKTAIL
Cocktail and Louis Sauce
EAST COAST OYSTERS
Chilled, Cocktail and Mignonette Sauces
SEARED RARE PACIFIC “BIG EYE” TUNA
Wasabi, Pickled Ginger, Ginger-Soy Sauce
JUMBO LUMP BLUE CRABMEAT COCKTAIL
Cocktail and Louis Sauces
WEST COAST OYSTERS
Chilled, Saké Mignonette, Lemon
PACIFIC “BIG EYE” TUNA TARTAR
Ginger, Soy, Wasabi Cream
appetizer towers (choice of three)
SHRIMP COCKTAIL
SEARED RARE TUNA
CHILLED EAST COAST OYSTERS
MARYLAND BLUE CRAB CAKE
BAKED OYSTERS
TEMPURA FRIED LOBSTER TAIL
BBQ SHRIMP
salads
BABY ICEBERG
Tomatoes, Maytag Blue Cheese Dressing, Crisp Apple Wood Smoked Bacon
CAESAR SALAD
Aged Grana Padana, Garlic Croutons
MCKENDRICK’S HOUSE SALAD
Tomato, Hearts Of Palm, Maytag Blue Cheese, Cucumber
BEEFSTEAK TOMATO
Point Reyes Blue Cheese or Fresh Mozzarella, 18 year Balsamic
BABY SPINACH SALAD
Sun Dried Tomatoes, Portobello Mushrooms, Warm Bacon Dressing
HEARTS OF BIBB
Gorgonzola, Asian Pears, Spicy Walnuts and Grain Mustard Vinaigrette
SEAFOOD CHOPPED SALAD
Blue Crab, King Crab, Shrimp, Creamy Cocktail Dressing
prime steaks and chops – aged usda prime midwestern beef
FILET 8-oz. CENTER CUT
FILET 12-oz. CENTER CUT
BONE IN FILET 14-oz.
NEW YORK STRIP 12-oz.
NEW YORK STRIP 16-oz.
KUROBOTA PORK CHOP
RIBEYE 16-oz.
PORTERHOUSE 24-oz.
CHEF’S CUT BONE IN RIBEYE 24-oz.
VEAL CHOP 14-oz.
LAMB LOIN CHOPS 20-oz.
seafood
SCOTTISH SALMON
JUMBO SHRIMP (Oak Grilled or Lightly Fried)
GULF GROUPER
PACIFIC “BIG EYE” TUNA STEAK
MERO SEA BASS STEAK
JUMBO SEA SCALLOPS
LOBSTER TAILS
South African Cold Water Lobster Tails Broiled or Lightly Fried with Drawn Butter
Oak Grilled with Choice of Sauce:
Tomato-Garlic Beurre Blanc * Ginger Soy Sauce * Spicy Chili Sauce * Garlic Butter
potatoes
BAKED POTATO
AU GRATIN POTATOES
GARLIC MASHED POTATOES
COLOSSAL SWEET POTATO
GARLIC PARMESAN FRENCH FRIES
MASHED POTATOES
vegetables
BRUSSELS SPROUTS
ROASTED BEETS
CREAMED CORN
STEAMED BROCCOLI
SAUTEED JUMBO MUSHROOMS
CREAMED SPINACH
GARLIC SPINACH
BUTTERNUT SQUASH
ASPARAGUS
GRILLED ASSORTED VEGETABLES
JUMBO ONION RINGS (With BBQ Sauce)
WILD MUSHROOM RISOTTO
OVEN ROASTED OKRA
HOLLANDAISE OR BERNAISE
Advisory: The consumption of raw or undercooked foods such as meats, fish and eggs, which may contain harmful bacteria, may cause serious illness or death.
Price and menu items subject to change without notice.