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dinner menu I

Salads (Choice of One)

CAESAR SALAD, Aged Parmesan
BABY ICEBERG SALAD, Tomatoes, Applewood Smoked Bacon, Maytag Blue Cheese Dressing

Entrees (Choice of One)

RIBEYE 16-oz.
FILET OF BEEF 8-oz.
SCOTTISH SALMON
GROUPER
TWIN OAK GRILLED CHICKEN BREASTS

Sides (Choice of Three)

CREAMED CORN
AU GRATIN POTATOES
MASHED POTATOES
STEAMED ASPARAGUS
GARLIC SPINACH
SAUTEED MUSHROOMS

Desserts (Choice of One)

MCKENDRICK’S CHEESECAKE, Fresh Strawberries and Whipped Cream
KEY LIME PIE, White Chocolate and Fresh Whipped Cream
DOUBLE CHOCOLATE FUDGE TART, Fresh Cream and Espresso Sauce

$73.00 per person
Applicable sales tax, beverages, and gratuity are additional

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